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Testimonials
"Your
ebook 'Be a Grill Master' is great! I was a pretty good grill chef before I read it, but the techniques in the book have taken me to the next level. We're
loving it. The very best"
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John Stigler
Danville, KY
"Thank
you for your book. I wish that I had read this book
when I first started grilling. I would highly
recommend your book to anyone who loves barbeque."
--
Rich Hicks
Alamo, CA
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Be a Grillmaster!
Learn
How to Grill Anything!
Plus, find 100s of:
Grill Recipes
Barbeque Recipes
Barbeque Sauce Recipes
100s of Great BBQ Recipes
Read On to Discover:
How to Grill Chicken
The Perfect Grilled Steak
How to Grill Pork
Mouth-watering Barbeque Sauce
Learn How to Grill Steak, and Everything Else Like a Pro!
You’ve
finally found the definitive collection of Grilling Secrets and Barbeque Recipes.
Once you've mastered the secrets to great grilling, you'll be
able to prepare any Barbeque Recipe to suit anyone's taste.
Whether You’re A Beginner, Or a Grillmaster...
Here is Exactly What You’ve Been
Looking For!
For
the Experienced
grillmaster, the biggest difficulty to grilling can be
finding new barbeque recipes to challenge your skill, tempt your taste
buds, and amaze your friends.
For
the beginner, you may be just trying to learn:
- The basics of grilling – what you need
to know before you can even hope to become a grill master;
- How to Build a Proper Fire– a The
first step in successful grilling is knowing how to build the fire;
- Cooking the Food –
Once you know how to
build the fire and how to tell what temperature your coals are at, you
need to know how to cook the food; and perhaps going a bit...
- Beyond the Basics –
and learning the
difference between Direct And Indirect Methods Of Grilling, and when to
use each method
For
those in between, it’s probably a combination of trying to
improve
your skills, as well as finding new barbecue recipes that will expand
your horizons.
I’ve burned my share of meals!
I first started grilling somewhere around 1968 (when I was 8
years-old). Of course nothing too fancy at that age, but the
burgers, dogs and marshmallows sure were good! My family
never did get much beyond that level, so everything else I had to teach
myself. I can’t tell you how many grilling books; barbeque
cookbooks; and “how to cook outdoors” books I’ve accumulated.
Not to mention all of the meals that didn’t quite turn out they way
they were supposed to.
Let Me Save You A Lot of Time...
...AND MONEY!
From my past experience, I understand how difficult it is to find the
advice you need, and the mouth-watering barbeque recipes to please your
palate, and impress your friends.
Wouldn’t it be great to
find everything you need in one place? Recipes to grill
chicken to flawlessly; Tips and techniques to achieve the perfect
grilled steak; How to grill pork to perfection and bring out the most
flavor from all your favorites.
Wouldn't you love to have a stockpile of BBQ Recipes for Chicken, Steak, Pork, Ribs, Salmon, Shrimp, Corn, Baked Potatoes, and
just about anything else you can think of.
Be the Master of Your Barbeque!
All of the Grilling Answers and Recipes You'll Ever Need!
You will Learn:
- The Basics Of Grilling: Including 8
Tips Every Beginner Must Know.
- How To Build a Proper Fire: The first
step in successful grilling is building the fire
- Basic Cooking Techniques: Whether you
are using a charcoal grill or a gas grill, there are certain tips you
need to know that will make you a better grillmaster.
- Beyond The Basics: Direct And Indirect
Methods Of Grilling, and when to use each method of grilling.
- Searing: The #1 secret to a perfect
grilled steak. Knowing the correct way to sear your food on
the grill will have everyone at your next barbeque calling you the
"Grill Master”!
- Rubs: How to enhance the flavor of your
meats – Learn the secrets to using flavorful rubs.
- Grilling Appetizers: Don’t stand alone
at the grill… Try making a few appetizers on the grill and everyone
will be gathering around and praising your expertise!
- Mouth-Watering Recipes: Over 400
recipes to build your skill and impress your friends!
- Recipes to Grill Chicken
- Recipes for Grilling Steak
- Recipes for Grilled Pork
- Recipes for Barbeque Sauce
- Recipes for Grilled Salmon
- Recipes for Grilled Trout
- Recipes to Grill Lobster
- Recipes for Grilled Shrimp
- Recipes for Grilling Tuna, Scallops
+ many other Seafoods
- Recipes for a variety of side dishes like:
- Corn on the cob
- Baked Potatoes
- Mushrooms
- Vegetables
- Bread
- Even Desserts!
With everything you will learn, and all of these delicious recipes,
you’ll never again struggle with the decision of what to grill, or how
to grill it.
The Basics of Grilling…
Grill Like a Pro!
You will learn what everyone needs to know before they can even hope to
become a grillmaster.
- You will learn how to control and
properly use the heat created by your gas or charcoal grill.
- You will learn when it’s time turn your
food, and how to tell when it’s done.
- You’ll also learn the 8 Essential Tips
for all Grill Masters.
Before you know it, you’ll be grilling like a pro!
How to Build Your Fire
This Important Skill Will Make You a Better Grilled
Even if you use a gas grill it is an important skill that will make you
a better griller. Without a proper fire, you cannot expect to
be a real grill master.
- Learn how to create a good, even fire
(a key to good grilling).
- Learn exactly how many briquettes
you’ll need, and how to properly arrange them to get the results you
want.
- Learn how to tell when the coals are
ready.
- Learn how to build a Two-Level fire.
- Learn how to build an indirect fire.
- Learn how to add flavor by adding wood
chips to your fire.
You’ll learn everything you need to know about building the right fire
for the food you’re preparing. This is the first key to any
successful barbeque.
Tips & Techniques for Grilling Your Food…
…The Keys to a Great Outcome!
Whether you're using a charcoal grill or a gas grill, there are
certain tips you need to know that will make you a better grillmaster.
- You’ll learn how to properly use wooden
skewers, and when to use wooden or metal skewers.
- Learn when to apply your barbecue
sauce, based on the type of sauce you are using.
- 9 Tips to maintaining your fire while
you’re cooking – A must if you are going to achieve total success.
These tips and techniques are used by all successful Grillmasters. If you’re going to join their ranks, you must master these skills.
Going Beyond the Basics…
…Be the Master of the Fire!
There are two ways to cook your food on a barbeque: With direct heat,
or with indirect heat. You will learn when to use each.
- You’ll learn what foods should be
cooked with indirect heat method instead of direct heat method.
- You’ll learn how to “feel” how hot the
coals are.
- You’ll learn how to “see” how hot the
coals are.
- Learn how often to add briquettes.
- Learn the secrets to cooking with
indirect heat.
- Learn how to cook with indirect heat on
a one, or two burner gas grill.
Searing on the Barbeque Grill
The #1 Secret to the
You will learn how searing can seal in the flavor and juices, to create
the perfect grilled steak. However, searing isn’t just for
steaks. This method will also supercharge your results with
grilled chicken, pork chops and roasts too.
- You’ll learn what you need to do before
you even light the fire.
- Learn how to prepare the meat to
achieve the best sear possible.
- Learn how to prepare a searing fire.
- Learn why it’s important to act fast
when searing, and how to seal all of those juices (and flavor) into the
meat.
- You’ll also learn what to do once your
meat is done, to achieve the perfect, juicy grilled steak!
How to use Rubs…
Enhance the Flavor of Your Meats
Learn how to use different spices and seasonings to add both flavor and
color to your grilled foods.
- Learn the 2 basic types of rubs.
- Learn the basic ingredients for most rubs, and how to make your own.
- You’ll learn the advantages of using a wet rub.
- Finally, you’ll learn when to apply the rub for maximum benefit.
Learn to Prepare Appetizers on the Grill
You’ll Be the Center of Attention…
And Praise.
There are just a few basic tricks you’ll need to know in order to
prepare appetizers, such as mini pizzas, mini tacos, buffalo wings and
potato skins on the grill.
- You’ll learn the main difference between cooking appetizers on the grill and cooking them in the oven.
- Simple tricks to enjoy success when grilling appetizers.
- A very useful tool to help grill your appetizers.
- Tips on how to choosing the best appetizers.
100’s of Mouth-Watering Recipes
Something to Suit Everyone’s Taste.
You will get a collection of over 300 grilling recipes. This
collection contains something for everyone, from main courses to side
dishes to desserts.
- 65+ Recipes to Grill Chicken
- 30 Recipes to Grill Steak
- 15 More BBQ Beef Recipes
- 25 Recipes to Grill Pork
- 16 Recipes for Grilled Salmon
- 14 Recipes for Grilling Shrimp
- 11 Recipes to Barbeque Swordfish
- 10 Recipes for Grilled Tuna
- 58 Recipes for Other Great Seafood
Dishes including: Crab, Grouper, Halibut, Lobster, Mahi Mahi,
Scallops, Trout, and MANY MORE!
- 37 Recipes to Grill Corn, Potatoes,
Squash, and Other Great Tasting Grilled Vegetables
- 10 Great Recipes for Grilling Mushrooms
(including Portobello & Shitake)
- 11 Great Vegetarian Grilling Recipes
- 70+ Other Great Grilling Recipes for
Ribs, BBQ Sauce, Desserts, Even Wild Game.
I have easily spent more than $250 on countless “How To Barbeque”
books, and Grilling Cookbooks. Not to mention the cost of
food (or embarrassment) of the meals that just didn’t turn out
right.
Now I’m offering all of the information you need, in 2 remarkable
eBooks for one AMAZINGLY LOW PRICE! Sold separately, these
two eBooks would be a bargain at $35! For you, through this
website only, I’m offering these two eBooks for only $17 (You'll SAVE more
than 50% off their actual value), and both of these eBooks are
available for immediate download.
First, you’ll receive:
Be A Grillmaster

This is by far the best, most concise, and easy to understand “How To
Grill” book I’ve ever found. In a mere 17 pages, you’ll learn
all of the Tips, Tricks and Techniques you’ll ever need to prepare
fabulous meals on your grill.
Then,
to put all of your new Grillmaster skills to good use, you’ll
also receive:
300 Recipes for the Grill

This book has the most extensive collection of grilling recipes I’ve ever found, containing over 375 Great Tasting Recipes for the
Grill.
To Sweeten the Pot even more,
If you order right now I’m going to throw in
3 SUPER BONUSES
ABSOLUTELY FREE
These 3 additional eBooks will certainly complete your
grilling library!
SUPER BONUS #1
VALUE: $17.97 FREE
The Summer Party CookBook

A mouth watering collection of sizzling summer fare. Over 40
delicious outdoor recipes guaranteed to make those long balmy evenings
something to remember.
Here’s a Sample of the Delicious Recipes Included:
- Asian Beef Kebabs
- Beef Fillets with Stilton-Portobello Sauce
- Cajun-Style Rib-Eye Steak
- Curried Beef Kebabs
- Fajita Kebabs
- Greek-Style Beef Kebabs
- Grilled Southwest Steak
- Hawaiian Kebabs
- Mediterranean Beef Kebabs
- Spicy Portuguese Beef Steak Kebabs
- Southwest Chicken Barbecue
- Sweet-and-Sour Marinated Steaks
- Barbecue Butterflied Leg of Lamb
- Middle Eastern Grilled Lamb
- Chicken Kebabs with Papaya Chutney
- Chicken Santa Fe
- Chicken Napoli
- Grilled Ginger Chicken Kebabs
- Middle Eastern Grilled Chicken Kebabs
- Thai Grilled Chicken - Gai Yang
BONUS #2
VALUE: $21.97 FREE
300 Outstanding Dip Recipes

Chips, Raw Veggies, Chicken Wings, there are just some foods that
scream out for dip. In “300 Outstanding Dip Recipes” you will find dips
for almost every kind of food that you would ever think about dipping.
From Ambrosia Dip to Zesty Zuchinni Dip, there's a dip for every taste
and occasion.
Here’s a Sample of the Delicious Recipes Included:
- Ambrosia Fruit Dip
- Anchovy Olive Dip
- B-L-T Dip
- Baba Ganouj (Tangy Eggplant Dip)
- Classic Pace Con Queso Dip
- Famous Crab Dip
- Hacienda Dip
- Hearty Party Dip
- Pepperoni Pizza Dip
- Seven Layer Fiesta Dip
- Banana Bread Dip
- Bean Dip A La Dr. Pepper
- Byron's Famous Killer Cheese Dip
- Drunken Tuna Dip
- Hickory-Smoked Cheese Dip
- Horseradish Dip Chicago-Style
- Hotter Than Heck Horseradish Dip
- Rich And Creamy Refried Bean Dip
- Splendiferous Guacamole Dip
- Tangy Blue Cheese Dip
- Zesty Italian Zucchini Dip
- Carlos & Charlie's Tuna Dip
- Dairy Delicious Dip
- 7-Layer Taco Dip
- Berry Delite Fruit Dip
- Cincinnati Beer-Cheese Dip
- Three-Layer Deck-The-Halls Dip
- Wagonwheel Layered Dip
No gathering is complete without dip. Now you can be the hit of the
next gathering with one of the awesome dip recipes you will find inside 300 Outstanding Dip Recipes.
BONUS #3
VALUE: $14.97 FREE
101 Camping & Outdoor Recipes

It's a fact that food just tastes better outdoors. Now with 101 Camping
& Outdoor Recipes, even campers who have never cooked anything
more complicated than S'mores can make great meals and snacks over the
campfire. You no longer need to sacrifice eating well just because you
are not in your home kitchen. 101 Camping & Outdoor Recipes
provides you with 101 delicious, and easy-to-prepare recipes for
breakfast, lunch, and dinner that are sure to make you a hit around the
campfire.
Here’s a Sample of the Delicious Recipes Included:
- 20 Minute Hamburger Skillet Stew
- Baked Stuffed Fish
- Buckwheat Pecan Pancakes For Camping
- Buttermilk Biscuits
- Camp Chili
- Camp Cobbler Delight
- Camp Pasta
- Camp Potatoes
- Camper's Stew
- Campers Hobo Pie
- Campfire Cinnamon Coffeecake
- Campfire Hash
- Cherry Fudge Goodies
- Chicken In Foil
- Cinnamon Apples
- Dutch Oven Trout
- Flank Steak Teriyaki
- Frying Pan Cookies
- Meat Loaf (Camping)
- Mountain Man Breakfast
- Never Fail Dumplings
- Onion Swiss Steak
- Short Ribs
- Sizzlin' Beef Kabobs
- Spaghetti Carbonara
- Texas Grilled Steak W/ Texas Sweet Onions
For a Limited Time,
You Can Receive
ALL 5 eBooks
(an $89 in value)
For ONLY $17
Try ALL 5 eBooks
Absolutely Risk Free
You've Got Nothing to Lose with My
60 Day 100% Money-Back Guarantee!
Test All of the
Tips, Tricks & Techniques
On Your Own Grill.
If you are not completely satisfied for any reason, simply let me know
and I will promptly refund 100% of your purchase price with no
questions asked!
Order RIGHT NOW! - as this is a limited-time, internet-only offer!
P.S. Be a Grillmaster will teach you everything you need to know to
become a great Grillmaster; To exercise your new skills I’m including a Barbeque Recipe for just about every dish you could imagine – With more
than 375 barbeque recipes in the eBook “300 Recipes For The Grill”.
Plus, 40 more barbecue recipes in “The Summer Party Cook Book” and
another 101 outdoor recipes in the eBook “101 Camping &
Outdoor Recipes”. To round out this amazing collection, I’m
also including another 300+ recipes for delicious dips, as a great
accompaniment to any barbeque. That’s more than 500 barbecue
recipes and a total of more than 800 recipes all together!
P.P.S. With all of the SUPER BONUSES, the total value of this offer is more than $89! But in this special internet-only offer, you
can receive the entire package for ONLY $17.
P.P.P.S. Remember this is a limited-time, internet-only offer… So don’t
miss this golden opportunity, ORDER NOW!
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